I've been eating REAAALLY well over the last three weeks, my weight loss in double digits. I even behaved myself (relatively speaking) yesterday. I'm fixing to piss all that away on Tim's Baked Potato Chowder today. Its all your fault.
....eh, we're also going to my brother-in-law's Italian Restaurant tonight, but I can't complain about that....
Friday, November 27, 2009
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Now that the recipe is squared away, it should be a right fine batch.
Don't feel guilty, it's time to reward yourself for being good!!
Everyone liked it (even my picky wife), but I didn't accomplish what I was looking for.... Needed more "zip" and I didn't like the consistency of the soup. A friend at dinner last night made a good suggestion: next time I'm going to use 4 cups heavy cream/2 cups milk instead of just milk. He also suggested adding chicken stock.
My solution to transforming soup into chowder: More cheddar! Heavy cream's not a bad idea, either, though.
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