Comments on The Pathetic Suburban Males' Grill Club: Steer Stompin' Blue Cheese Round Up:

WOW! I have to say, I WILL be trying this one out...

2009-11-29T18:52:08.791-06:00

WOW! I have to say, I WILL be trying this one out!

That looks & sounds amazing. If the wife and kids don't like it... WOOOHOOO! More for me.

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2009-11-22T08:33:24.534-06:00

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Aw, TW, you gotta tell us the how to's and what no...

2009-11-22T07:39:29.500-06:00

Aw, TW, you gotta tell us the how to's and what not about the Chowder... that stuff sounds incredible.

Heading in for a tailgate fest at the Wisconsin-No...

2009-11-21T08:12:17.904-06:00

Heading in for a tailgate fest at the Wisconsin-Northwestern game. That may not sound like much, but it's sure to be a family feud. See, my father-in-law played football for the Badgers, while his nephew (sister's son) starts on the o-line for the Wildcats. Doug's a sophomore (#64) and this is the first time since he's been at NW that they've played UW. The booze'll be flowing, the coals sizzlin'. I'm told our tailgating site has electricity so I made a "Loaded Baked Potato Chowder" which is warming in the slow cooker. Have a great weekend!

Thanks Jeff, already planning tomorrow's feast!

2009-11-17T15:54:30.072-06:00

Thanks Jeff, already planning tomorrow's feast!

btw, in all my excitement I forgot to compliment y...

2009-11-17T07:13:46.551-06:00

btw, in all my excitement I forgot to compliment you on how good the dish turned out. well done!

I like to try things out a time or 2 before I go f...

2009-11-16T19:54:58.414-06:00

I like to try things out a time or 2 before I go full blown with the smoke. A smooth hickory would complement to sharpness of the blue cheese quite well I think. I did it with top round (on sale) pounded out and even on top rack over direct heat, it was moist and tender. It would prob be even better with a sirloin pounded out. This is what I love about cooking, so many different things can be done with a tweak or 2.

I am gonna have to try a rendition of this recipe....

2009-11-16T19:29:39.351-06:00

I am gonna have to try a rendition of this recipe. This sounds like it would be awesome. I might try it at a low temp for about 2 hours over hickory. Then throw some veggies into the mix. Wow, maybe Sunday.

Happy smoking to all!!!

Terrence is carrying us on his shoulders! I'll ne...

2009-11-15T14:09:47.767-06:00

Terrence is carrying us on his shoulders! I'll never have to touch this site again! Well done!